Independent curation
Weekly picks surfaced by readers who obsess over tractors, soil, and stories from the field.
Join fellow readers swapping must-read manuals, memoirs, and histories.
Start a listFresh off the shelf
Complete with dazzling full-color photographs and illustrations.
View Details
Twenty years ago Joel Salatin wrote <i>You Can Farm</i>, which has launched thousands of farm entrepreneurs around the world. With another 20 years of experience under his belt, bringing him to the half-century mark as a full-time farmer, he decided to build on that foundation with a sequel, a graduate level curriculum.<br>Everyone who reads and enjoys that previous work will benefit from this additional information. In those 20 years, Polyface Farm progressed from a small family operation to a 20-person, 6,000-customer, 50-restaurant business, all without sales targets, government grants, or an off-farm nest egg.<br>As a germination tray for new farmers ready to take over the 50 percent of America's agricultural equity that will become available over the next two decades, Polyface Farm in Virginia's Shenandoah Valley stands as a beacon of hope in a food and farming system floundering in dysfunction: toxicity, pathogenicity, nutrient deficiency, bankruptcy, geezers, and erosion. Speaking into that fear and confusion, Salatin offers a pathway to success, with production, profit, and pleasure thrown in for good measure.
View Details
Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
View Details
International Harvester Photographic History Lee Klancher International Harvesters McCormick-Deering Farmall tractors helped revolutionize agriculture from the 192s to today. This nostalgic photo history explores the variety of popular tractors, implements and farm machinery in the International Harvester arsenal, and includes coverage of the McCormick-Deering product lines of harvesters from the 18s. Filled with dozens of photographs from the International Harvester archives in Chicago. Sftbd., 8 1/4x 1 5-8, 224 pgs., 3 b&w ill.
View Details
Celebrate the history of a beloved American brand that has become familiar to generations of farming families. Follow this iconic agricultural company from the early 1800s, when John Deere himself devised a plow blade in his blacksmith shop, through the automation of the two-cylinder tractor nearly 100 years later, and into the 21st century of advanced technology and the future of farming equipment. Along with information about the company's history and milestones, learn about its most famous products, its tractors. Profiles of classic and modern tractors chronicle the history of America's most famous and glorious workhorses. From the quaint little "Johnny Poppers" of the company's early years to the New Generation tractors to the highly sophisticated thousand series of today. John Deere covers these soldiers of the soil with statistics and images.<br> <br> Color photography, including photos of John Deere memorabilia from throughout the decades.<br> <br> 320 pages
View Details
In a day when beef is assailed by many environmental organizations and lauded by fast-food chains, a new paradigm to bring reason to this confusion is in order. With farmers leaving the land in droves and plows poised to "reclaim" set-aside acres, it is time to offer an alternative that is both land and farmer friendly.<br><br>Beyond that, the salad bar beef production model offers hope to rural communities, to struggling row-crop farmers, and to frustrated beef eaters who do not want to encourage desertification, air and water pollution, environmental degradation and inhumane animal treatment. Because this is a program weighted toward creativity, management, entrepreneurism and observation, it breathes fresh air into farm economics.
View Details
Color photographs demonstrate the procedures for overhauling the engine and restoring the major components and body of Waterloo-built and Dubuque-built John Deere tractors, often referred to as Johnny Poppers. Gaines, who writes manuals and brochures for tractor companies, identifies which models ar
View Details
Drawing upon 40 years' experience as an ecological farmer and marketer, Joel Salatin explains with humor and passion why Americans do not have the freedom to choose the food they purchase and eat. From child labor regulations to food inspection, bureaucrats provide themselves sole discretion over what food is available in the local marketplace. Their system favors industrial, global corporate food systems and discourages community-based food commerce, resulting in homogenized selection, mediocre quality, and exposure to non-organic farming practices. Salatin's expert insight explains why local food is expensive and difficult to find and will illuminate for the reader a deeper understanding of the industrial food complex.
View Details
1 volume (various pagings) : 28 cm
View Details
<p>Since the early 1920s, John Deere tractors have been cultivating, plowing, and seeding fields across America--and across the globe. American agricultural and mechanical know-how at its finest, these tractors have more than lived up to the company motto "Nothing Runs Like a Deere," in the process becoming the most beloved machines among farmers.<br> <br> A celebration of this icon of American farming, this book features brilliantly detailed photographs of all the most popular and powerful John Deere tractors, along with a wealth of information about these marvels of machinery. The book contains everything a loyal fan of John Deere could hope to find, from curious tidbits to historical facts and horsepower statistics, from Nebraska test results to implement information reaching from the early 1920s up to the present.<br> <i><br> John Deere Tractors</i> includes samples of the company's early advertising and brochures, historical photos of these great tractors at work, and a sampling of the newest technologies being used on these machines.</p>
View Details
Large magazine format publication: International Harvester from 1953-1985; working classics; model profiles; implements etc
View Details
John Deere - the name is known all over the country. Did you know John Deere is more than just a tractor company? John Deere was a blacksmith from Vermont! His invention of the self-polishing steel plow was just the beginning of a long and successful career. <br>These popular readers include easy-to-read information, fun facts and trivia, humor, activities and a whole lot more. They are great for ages 7-12 (grades 2-6), because although simple, these readers have substance and really engage kids with their stories. They are great for social studies, meeting state and national curriculum standards, individual and group reading programs, centers, library programs, and have many other terrific educational uses. Get the Answer Key for the Quizzes! Click HERE.
View Details
A history of the industrial and construction machines built by the International Harvester Company along with Hough and Dresser.
View Details
This text tells the story of the two-cylinder tractors. It includes more than 130 colour photographs, showing restored tractors owned by enthusiasts in the United States, Britain and Canada. The photographs provide a record of the design changes which took place over more than four decades of development.
View DetailsBrowse by interest