Find farming history books you'll love

Farmall Century The Evolution of Red Tractors and Crawlers in the Golden Age of International Harvester

<p>The 100th Anniversary of the revolutionary Farmall tractor is celebrated in this authoritative model-by-model history that traces the evolution and design of the most significant farm tractors of the 20th century. Award-winning author Lee Klancher chronicles how and why the Farmall tractor came to exist and how it evolved with his signature blend of compelling stories, engaging text, and spectacular images.</p> <ul> <li>A mix of newly created images, gorgeous archival imagery, and engineering drawings and sketches </li> <li>New revelations about the very first farm tractor</li> <li>An intimate look at the creation and evolution of the original Farmall tractor, the Regular</li> <li>Complete coverage of all IH tractors from the very first examples up to 1957</li> <li>A visual guide to all the post-1957 tractors to carry the Farmall badge</li> <li>Complete coverage of the IH crawler line</li> <li>Detailed coverage of how IHC was founded and formed, including a look at the history of the McCormick company</li> <li>Historical imagery and lush studio photography of rare machines hard at work in the fields, pastures, and farm settings</li> </ul> <p>Complete with historical imagery and lush studio photography of rare machines hard at work in the fields, pastures, and farm settings, the Farmall Century is a must-read for every tractor enthusiast.</p>

Production Register The John Deere Model "G" Tractor

International Harvester Farm Equipment Product History, 1831-1985

Travel through the decades, watching the development of a company and an industry in this recently published book from ASAE. Authors Ralph Baumheckel and Kent Borghoff tell the entire IH tractor history from the first traction engine in 1906 until the last 5488 all-wheel-drive tractor rolled off the line on May 14, 1985. The story doesnt end with the tractors, in fact it is just the beginning. Now you can discover for yourself about the implements and combines that IH produced to make the farmers job easier. These products help illustrate the incredible tale of this legendary company.<br/>This book is filled with color. Nearly one-fourth of the over 800 photos are featured in full color. A special aspect of this book, which makes it truly a one-of-a-kind, is that many of the photos came from IH retirees. These never-before published photos give a unique insight into the company that only former employees and their experiences can provide. A detailed appendix is included to give collectors something to sink their teeth into. This high quality book will enjoy a prominent spot on your coffee table or bookcase.

In the District Court of the United States for the District of Minnesota The United States of America, Petitioner, Vs. International Harvester Company and Others, Defendants, in Equity; Statement, Brief and Argument for Defendants (Classic Reprint)

Excerpt from In the District Court of the United States for the District of Minnesota: The United States of America, Petitioner, Vs. International Harvester Company and Others, Defendants, in Equity; Statement, Brief and Argument for Defendants <p>Negotiations with George W. Perkins, and organization (n of International Company 55 - 11. <p>About the Publisher <p>Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com <p>This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

John Deere

In John Deere: A History of the Tractor, acclaimed author and photographer Randy Leffingwell uses his unique brand of storytelling to chronicle the company and the machines that have carried the distinctive green and yellow livery. With details gathered from exclusive interviews and access to John Deere company archives, Leffingwell searched out collectors with restored tractors, or those in superb original condition, to illustrate his text with over 300 beautiful color photographs. Includes a number of archival photographs and exclusive never-before-seen drawings and writings from the journals of Theo Brown, head of Deere's Plow Works experimental division from 1916 to 1952, as well as profiles of other key figures in John Deere's history through the last century. For any fan or collector of John Deere tractors or the history of farming in America, this officially-licensed book is a fantastic journey of an icon over 150 years in the making, now available in a quality trade paperback.

Sterling Threshers Sold by International Harvester Company of America (Classic Reprint)

Excerpt from Sterling Threshers: Sold by International Harvester Company of America <p>The. Pitman is strong and durable. It is made of tubular steel, and has a pitman box designed that the wear can be taken up in a few moments. <p>About the Publisher <p>Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com <p>This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Folks, This Ain't Normal A Farmer's Advice for Happier Hens, Healthier People, and a Better World

From farmer Joel Salatin's point of view, life in the 21st century just ain't normal. In FOLKS, THIS AIN'T NORMAL, he discusses how far removed we are from the simple, sustainable joy that comes from living close to the land and the people we love. Salatin has many thoughts on what normal is and shares practical and philosophical ideas for changing our lives in small ways that have big impact.<br><br>Salatin, hailed by the <i>New York Times</i> as "Virginia's most multifaceted agrarian since Thomas Jefferson [and] the high priest of the pasture" and profiled in the Academy Award nominated documentary <i>Food, Inc.</i> and the bestselling book <i>The Omnivore's Dilemma</i>, understands what food should be: Wholesome, seasonal, raised naturally, procured locally, prepared lovingly, and eaten with a profound reverence for the circle of life. And his message doesn't stop there. From child-rearing, to creating quality family time, to respecting the environment, Salatin writes with a wicked sense of humor and true storyteller's knack for the revealing anecdote. <br><br>Salatin's crucial message and distinctive voice--practical, provocative, scientific, and down-home philosophical in equal measure--make FOLKS, THIS AIN'T NORMAL a must-read book.

John Deere A History of the Tractor

For over 150 years, John Deere & Company has set the bar for tractor design and ingenuity. Not only is it one of the most successful companies in American history, John Deere has revolutionized agriculture throughout the world and its green and gold logo has become a symbol of quality and durability over the decades. <p>Acclaimed author and photographer Randy Leffingwell uses his unique brand of storytelling to chronicle this amazing company and the machines that have carried its distinctive green and yellow livery. With details gathered from exclusive interviews and access to John Deere’s company archives, Leffingwell searched out collectors with restored tractors, or those in superb original condition, to illustrate his text with over 300 beautiful color photographs. Also throughout the book are a number of archival photographs and exclusive never-before-seen drawings and writings from the journals of Theo Brown, head of Deere’s Plow Works experimental division from 1916 to 1952, as well as other key figures in John Deere's history through the last century.</p> <p>For any fan of John Deere tractors or the history of farming in America, this officially-licensed book is a fantastic journey of an icon over 150 years in the making, now available in a quality trade paperback.<br></p>

Holy Cows and Hog Heaven: The Food Buyer's Guide to Farm Friendly Food

Holy Cows and Hog Heaven is written by an honest-to-goodness-dirt-under-the-fingernails, optimistic clean good farmer. His goal is to: Empower food buyers to pursue positive alternatives to the industrialized food system Bring clean food farmers and their patrons into a teamwork relationship Marry the best of western technology with the soul of eastern ethics Educate food buyers about productions Create a food system that enhances nature's ecology for future generations<br/>Holy Cows and Hog Heaven has an overriding objective of encouraging every food buyer to embrace the notion that menus are a conscious decision, creating the next generation's world one bite at a time.

The Marvelous Pigness of Pigs Respecting and Caring for All God's Creation

<b>From Christian libertarian farmer Joel Salatin, a clarion call to readers to honor the animals and the land, and produce food based on spiritual principles.</b><br>What on earth is THE MARVELOUS PIGNESS OF PIGS? It's an inspiring call to action for people of faith . . . a heartfelt plea to heed the Bible's guidance . . . .<br>It's an important and thought-provoking explanation of how by simply appreciating the marvelous pigness of pigs, we are celebrating the Glory of God. <br>As a man of deep faith and student of the Bible, and as a respected and successful ecological family farmer, Joel Salatin knows that God created heaven and earth and meant for all living organisms to be true to their nature and their endowed holy purpose. He intended for us to respect and care for His gift of creation, not to ravage and mistreat it for our own pleasure or wealth. <br>The example that inspires the book's title explains what Salatin means: when huge corporate farms confine pigs in cramped and dark pens, inject them with antibiotics and feed them herbicide-saturated food simply to increase profits, they are not respecting them as a creation of God or allowing them to express even their most rudimentary uniqueness - that special role that is part of His design. Every living organism has a God-given uniqueness to its life that must be honored and respected, and too often that is not happening today. <br>Salatin shows us the long overlooked ethics and instructions in the Bible for how to eat, how to shop, how to think about how we farm and feed the world. Through scripture and Biblical stories, he shows us why it's more vital than ever to look to the good book rather than corporate America when feeding the country and your family. <br>Salatin makes a compelling case for Christian stewardship of the earth and how it relates to every action we take regarding our food. He also opens our eyes to a common misconception many Christians may have about environmentalism: it's not a bad thing, and definitely not just the province of secular liberals; it's really a very good thing, part of heeding God's Word. <br>With warmth and with humor, but with no less piercing criticism of the industrial food complex, Salatin brings readers on a fascinating journey of farming, food and faith. Readers will not say grace over their plates the same way ever again.