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<p>This award-winning book chronicles the complete story of the red combine's impact on agriculture and society. Co-authored by long-time IH and Case IH product manager Gerry Salzman, Red Combines 1915-2020 is a unique collaboration that featured Klancher's storytelling ability and Salzman's knowledge from 42 years as an industry leader and insider. The book includes photographs and details about every International Harvester and Case IH combine built in the United States and abroad, and tells the story of the creation of the Axial-Flow combine, which was developed in a garage so secret only a few people knew it existed. The Axial-Flow combine was a technological leap that transformed the industry when introduced in 1977. The book covers the entire line of red combines, including the CBX, a top-secret mega-combine built in the 1990s. Also included is brief coverage of J.I. Case combines. Authored by Lee Klancher and the team of talented contributors who created the award-winning Red Tractors 1958-2013, this thorough and entertaining book is another captivating volume sure to please fans of agricultural equipment and farm history.</p>
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Iconic John Deere tractors ranging from the spartan Waterloo Boy to the Model AOS, and from German and Argentine models to the acclaimed New Generation tractors are featured in this celebration of industrial tractor design. Loaded with photographs, both modern and vintage, and excellently written info, this book will have John Deere fans salivating.
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<p>On the farm fields of the late 1970s and early 1980s, the stakes had never been higher. The era marked one of the hardest economic environments of the twentieth century, and two of the world's toughest competitors were locked in a high-horsepower arms race to create the world's best piece of agricultural equipment. For John Deere, winning meant maintaining global dominance. For International Harvester, winning would mean survival. For all the other ag equipment makers--well, it was mostly bad news. </p><p>In a big money game of poker, the two top makers bet on various new technologies and raced to build the best one first. The new machines were designed and built in secret spaces, then tested in dark pastures and remote corners of the world. They were transported carefully covered under tarps and rail cars . . . all in effort to keep them from the prying eyes and nimble cameras of the competition. </p><p>In this rollicking trip back in time, the salesman, engineers, and executives who played the game offer firsthand accounts of how and why this techno-turf war was fought. As the game escalated, one salesman took matters into his own hands. In the name of company loyalty, he crossed a line he shouldn't have and found himself deep in enemy territory. </p><p>The book includes never-before-published images of facilities and equipment, engineering design details, a look at company culture at the ag equipment companies, quotes from interviews with engineers, salespeople, and leaders of both International Harvester and John Deere, as well as insight into the events that led International Harvester to fail. If you love agriculture, history, or a zesty read, this book is for you! </p>
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This book contains hundreds of photographs showing failed parts.
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A farm boy learns from Grandpa how John Deere tractors and implements made farm life easier. His parents update him on more recent John Deere products.
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The popular and prolific John Deere Model B is covered from front pedestal to drawbar in this useful guide. Exploded parts diagrams and archival and modern photography help you figure out the correct parts, paint, and assembly for your styled or unstyled John Deere Model B. Charts and tables list serial and part numbers as well as major manufacturing changes. All stled and unstyled model variations except the Lindeman crawler are covered, including the Model B, BR, BO, BI, BN, BW, BNH, and BWH, as well as the rare BW-40 and experimental HX. A brief history of the Model B's evolution and variations is included, with archival phorographs of each type in the fields and on the farm.The John Deere Model B Restoration Guide is a great addition to the libray of any John Deere restorer, collector, or enthusiast.
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<p>This award-winning history of International Harvester and Case IH tractors includes data and photos of every model built from 1958, as well as in-depth information about how these tractors were designed and constructed. With interviews of engineers and executives, the book covers how the 40 and 60 series were created, and thoroughly covers the red tractors from the 1960s through the 1980s. The book also traces the innovations and struggles of the final days of International Harvester. The authors unearthed a treasure trove of concept drawings and photos of prototype machines to shed new light on how these tractors were created. The book includes the exciting story of the creation of the Case-IH Magnum, an innovative machine that blends some of the great engineering done by IH with the Cummins engine built by Case. The modern era of Case IH is also included, with the story of the creation of the Quadtrac as well as the entire line of tractors. With a mix of new photography of some of the most exceptional collectible models in existence along with hundreds of previously unpublished photographs, this thorough book is the most authoritative guide on red tractors ever published.</p>
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Drawing upon 40 years' experience as an ecological farmer and marketer, Joel Salatin explains with humor and passion why Americans do not have the freedom to choose the food they purchase and eat. From child labor regulations to food inspection, bureaucrats provide themselves sole discretion over what food is available in the local marketplace. Their system favors industrial, global corporate food systems and discourages community-based food commerce, resulting in homogenized selection, mediocre quality, and exposure to non-organic farming practices. Salatin's expert insight explains why local food is expensive and difficult to find and will illuminate for the reader a deeper understanding of the industrial food complex.
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