Books in Specific Ingredients
Explore our curated list of farming and tractor history books.
Loaded 2 more books
Flannel John's Venison Cookbook Recipes for Deer Hunters
From steaks, stews, chili and chops to sausage, jerky and roasts, fresh venison is a dish unrivaled, just ask a deer hunter. This is a book for the men and women who, each fall, take to the woods, the farmers fields, the meadows and the trails. Tracking a deer and sometimes a trophy buck, to fill the their bellies and freezer with fresh venison. As Flannel John has always said "a good meal makes for a good day."
View Details